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PreviewIssue DateTitleAuthor(s)???itemlist.dc.contributor.advisor???
03 EIA 346 logo.jpg.jpg20-Apr-2016Elaboración de pan de dulce a partir de masa de camote (Ipomoea batata L.) variedad morada y variedad amarilla incorporando harina de trigo (Triticum spp.)Chamorro Guerra, Verónica Silvana; Taramuel Chamorro, Fanny PatriciaToromoreno Arévalo, Lucía Del Carmen