Browsing by Author Anrrango Sola, Andrés Fernando

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03 EIA 322 Tesis.pdf.jpg11-Jul-2013Elaboración de mermelada dietética apta para personas diabéticas utilizando mezcla de penca de nopal (Opuntia ficus indica) y fresa (Fragaria vesca L.)Burbano Pozo, Amanda Maricela; Anrrango Sola, Andrés FernandoSatama Tene, Ángel Edmundo