Browsing by Author González Placencia, Christian Roberto

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03 AGI 238  TESIS.pdf.jpg11-Mar-2011Evaluación Química y Sensorial del Chorizo Artesanal elaborado con Carne de Cerdo Criollo y de Raza YorkshireGonzález Placencia, Christian Roberto; Jaramillo Cruz, Andrea CelesteSatama Tene, Ángel Edmundo